2 oz Gin, Martin Miller's (or American gin, e.g. Voyager)
1 oz Aperol
Instructions

Stir with ice and strain into cocktail glass. Garnish with an orange twist.

Notes

Robert Hess created the Petrucio to highlight Aperol. Referencing Aperol's origin, he named it for the protagonist in Shakespeare's Taming of the Shrew.

Cocktail summary
Posted by Dan on 8/11/2010
Created by
Robert Hess
Year
2008
Is of
unknown authenticity
Curator
Not yet rated
Average
3.5 stars
(6 ratings)
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From other users
  • Sweet and tasty but not particularly surprising. The sum of its parts. — ★★★
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Comments

That first ingredient should be an American Gin, not vermouth.
Hess used Voyager brand Gin in his Small Screen Network video.