1 oz Martinique Rum, La Favorite Blanc
1 1⁄2 oz Aromatized wine, Lillet Rose
3⁄4 oz Pineapple Gum Syrup
1⁄2 oz Lime juice
Instructions

Shake, strain over rocks in a wine glass, garnish with a lime wheel and a pineapple wedge.

Cocktail summary
Created by
Alex Day, Honey Cut, Los Angeles, CA.
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(3 ratings)
YieldsDrink
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