1 oz Aperol
1 oz Aromatized wine, Cocchi
1⁄2 oz Passion fruit syrup, B.G. Reynolds
1⁄2 oz Lemon juice
2 ds Bitters, Bitter Truth Creole
1 oz Champagne
Instructions
Shake all but champagne and strain into cocktail glass. Top with bitters.
Cocktail summary
Created by
Ted Kilgore, Taste, St. Louis, MO
Year
2011
Is of
unknown authenticity
Aperol, Aromatized wine, Champagne, Bitters, Passion fruit syrup, Lemon juice
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic