Aperol Flip

1 oz Aperol
1⁄2 oz Lemon juice (juice of half a lemon)
1⁄2 oz Simple syrup
1 Egg white
2 oz Brut Champagne
1 twst Orange peel (as garnish)
Instructions

Shake, strain over Champagne, twist.

Notes

Misnamed; more of a royal/imperial fizz.

Cocktail summary
Created by
Maria Hunt, The Bubbly Bar
Year
2009
Is an
authentic recipe
Reference

http://liquor.com/recipes/aperol-flip/

Curator
Not yet rated
Average
4 stars
(2 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • May Day — Champagne, Gin, Aperol, Rhubarb bitters, Lemon juice, Simple syrup
  • Montenegro Royale — Champagne, Amaro Montenegro, Strawberry, Ginger syrup, Lime juice
  • Haumea — Cava, Demerara Rum, Herbal liqueur, Peychaud's Bitters, Grapefruit juice, Lime juice, Cinnamon syrup, Orange peel
  • Rebujo — Manzanilla sherry, Gin, Bitter lemon soda, Lemon peel, Orange peel
  • Auld Lang — Sparkling white wine, Aperol, Elderflower liqueur, Lime juice, Rosemary syrup
  • Victorian — Champagne, Elderflower liqueur, Lemon vodka, Grapefruit bitters, Lemon juice, Simple syrup
  • Treble Green — Sparkling white wine, Vodka, Maraschino Liqueur, Orange liqueur, Lime juice, Apple puree, Cucumber syrup, Cucumber
  • Green Flash — Brut Champagne, Rhum Agricole, Absinthe, Lemon juice, Honey, Brandied cherry
  • Nouvelle Fleur — Sparkling white wine, Elderflower liqueur, Blanco tequila, Aperol, Lime juice, PInk grapefruit juice, Salt
  • Moonwalk — Champagne, Orange liqueur, Grapefruit juice, Rose water
Comments

It's a tasty cocktail and a real crowd pleaser. I'd agree that the name needs to be tweaked - we made it with champagne and called it an Imperial Aperol 75.