Shake, strain, coupe
Garnish with Fat triangle shaped rim of toasted and sweetened shredded Coconut and grated tonka on the same part
I did not get info about the "berries"syrup.
Felt it was tart and round at the same time.
for the infusion :
5oz rum+ 5 oz Coconut powder/ shredded+ 2 tonka bean for 2 weeks.
I always prefer strong infusion to temper with more rum if needed