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Prince Edward

2 oz Scotch, Compass Box Oak Cross
3⁄4 oz Aromatized wine, Lillet Blanc
1⁄2 oz Drambuie
2 ds Orange bitters
Instructions

Stir with ice and strain in to chilled coupe

Notes

Recipe in PDT uses their House Bitters and notes that the original recipe did not include bitters.

Cocktail summary
Created by
Stan Jones
Is an
authentic recipe
Reference

Jones Complete Bar Guide, 1977 via PDT Cocktail Book (p. 211)

Curator
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User rating
3 stars
(7 ratings)
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