The Renegade

1 1⁄2 oz Scotch, Glenlivet 12yr
3⁄4 oz Cranberry shrub
2 oz Club soda
1 twst Orange peel
1 ds Peychaud's Bitters
1 Brown sugar
Instructions

Place brown sugar cube in mixing glass and add bitters.Muddle. Then add scotch, ice and shake. Strain in collins glass over fresh ice. Top with Club Soda, and garnish.

Cocktail summary
Created by
Uporontherocks
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author's original creation
Reference

www.instagram.com/uporontherocks

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