Riviera Sunset

1 oz Rum, 10 Cane
1⁄2 oz Aromatized wine, Lillet Blanc
3⁄4 oz Triple sec, Cointreau
1⁄4 oz Pistachio liqueur
1 ds Orange bitters, Regans' orange bitters
Instructions

Stir, strain, up, cocktail glass, garnish with a pistachio

Notes

I was looking for what has been done with Pisa, a liqueur largely based on pistachio, but with almond and hazelnut as well. Will need to try it with Dumante Verdenoce too

History

Obviously a riff on Jonathan Powers' excellent Riviera Sun.

Cocktail summary
Created by
Bo Kopynec
Year
2014
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
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