Ruby Rum

1 oz Bermuda rum, Gosling's Black Seal
1 oz Aperol
1⁄2 oz Mint syrup
1⁄2 oz Grapefruit juice
1⁄2 oz Lime juice
1 spg Mint (as garnish)
Instructions

Swizzle in a footed Pilsner glass and garnish.

Cocktail summary
Created by
Cienfuegos, NYC.
Is an
authentic recipe
Reference

Cuban Cocktails, p. 161.

Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Basin Street Blues — Amaro Nardini, Pimm's No. 1 Cup, Scotch, Orange juice, Lemon juice, Simple syrup
  • Dolce Far Niente — Fernet Branca, Campari, Orange juice, Pineapple juice, Lemon juice, Orgeat, Simple syrup, Mint, Salt
  • The Seymour — Mandarin orange liqueur, Fernet Branca, Lemon juice, Ginger syrup
  • Once Over #2 — Aperol, Tequila, Mezcal, Lime juice, Orgeat, Mint
  • Three Bitters — Campari, Cynar, Fernet Branca, Orange juice, Simple syrup, Lemon juice, Orange, Chocolate mint
  • Follow That Black Rabbit — Fernet Branca, Gin, Orange juice, Maple syrup, Lemon juice
  • Twice Smitten — Gin, Aperol, Lemon juice, Simple syrup, Mint
  • Black Lily — Triple sec, Fernet Branca, Lime juice
  • Snowbirds and Townies — Fernet Branca, Crème de Cacao, Curaçao, Orange juice, Lemon juice, Cinnamon syrup
  • Lance is Gorges — Rye, Apple brandy, Fernet Branca, Peychaud's Bitters, Lemon syrup, Lemon juice
Comments