Copy

Twice Smitten

1 oz Gin
1 oz Aperol
1 oz Lemon juice
1⁄2 oz Simple syrup (preferably turbinado)
8 lf Mint
1 spg Mint (as garnish)
Instructions

Shake; double-strain; up.

Notes

I used demerara syrup and basil in place of mint. Very different drink, but still good.

History

The original Smitten is the same recipe using Campari instead of Aperol.

Cocktail summary
Created by
Anvil Bar & Refuge in Houston, TX
Is an
authentic recipe
Reference

http://drinkdogma.com/aperol-the-versatile-italian-aperitif/

Curator
Not yet rated
User rating
4 stars
(9 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Excellent, well balanced, was surprised how the mint helped balance it. Used rich simple (.70 oz for two drinks) and added 4 drops of saline solution. — ★★★★
Similar cocktails
  • Summer Hemingway — Gin, Maraschino Liqueur, Fernet Branca, Grapefruit juice, Lime juice, Simple syrup
  • La Riviera — Gin, Aperol, Lemon juice, Grapefruit juice, Orgeat
  • Intro to Aperol — Aperol, Gin, Bitters, Lemon juice, Simple syrup, Orange peel
  • Backdrop Circumstance — Gin, Aperol, Orange liqueur, Bitters, Lime juice, Sea salt
  • The Magnolia Tree — Gin, Orange Curaçao, Campari, Herbal liqueur, Lemon juice
  • Dusty Tail — Gin, Pimm's No. 1 Cup, Bitters, Orange juice, Lemon juice, Simple syrup
  • High Five — Gin, Aperol, Grapefruit juice, Lime juice, Simple syrup
  • Not known — Old Tom Gin, Grapefruit bitters, Lemon juice, Orange juice, Simple syrup, Raspberry Shrub, Mint
  • Guns N Rosemary — Gin, Aperol, Cynar, Bitters, Lime juice, Grapefruit juice, Rosemary syrup
  • Eucalyptus Martini — Gin, Triple sec, Simple syrup, Lime juice, Egg white
Comments
Craig E commented on 7/10/2018:

Light curation: rephrased the instructions and history to avoid copyright infringement.

bstanton commented on 7/05/2025:

Very refreshing. Made with Aperol. Next time will try with Campari. Highly recommend.