7⁄8 oz Sloe gin
7⁄8 oz Gin
2 1⁄2 t Cynar
2 1⁄2 t Sweet vermouth, Dolin (red vermouth)
1 twst Orange peel (as garnish)
1 Maraschino cherry (as garnish)

Make as you would a martini. Stir over ice until very chilled, double strain. Garnish maraschino + orange zest

Cocktail summary
Created by
becky griffiths - Mother's Ruin, London, UK
Is the
author's original creation
Not yet rated
3.5 stars
(2 ratings)
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From other users
  • Made with dry rye gin. Closer to a Martinez or Hanky Panky than a Manhattan. Good feature of sloe gin, the fruitiness of which goes well with the vermouth.
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yarm commented on 11/11/2021:

Probably 1 oz, 1 oz, 1/2 oz, 1/2 oz is the closest American build for this (within 5%). Cynar and sloe gin are an elegant duo.