3⁄4 oz Gin, Beefeater
3⁄4 oz Aperol
3⁄4 oz Aromatized wine, Lillet Blanc
1⁄2 oz Lemon juice
1 twst Lemon peel (as garnish)
Instructions

Shake, strain, straight up, coupe, garnish

Cocktail summary
Created by
Michael Madrusan, The Everleigh, Vitzroy, Australia
Year
2007
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(21 ratings)
YieldsDrink
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