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Spruce Moose (get in smithers)

2 oz Mezcal, Fidencio Clásico
1⁄4 oz Sweet vermouth, Carpano Antica Formula
1⁄4 oz Herbal liqueur, Yellow Chartreuse
1⁄4 oz Campari
10 dr Zirbenz Stone Pine Liqueur (as garnish)
Instructions

Build in a mixing glass, Add large ice cubes, stir, strain into a chilled, stemmed glass, garnish with 10 drops stone pine liqueur.

Cocktail summary
Created by
Kyle Davidson, The Violet Hour, Chicago
Year
2009
Is of
unknown authenticity
Curator
Not yet rated
User rating
4 stars
(12 ratings)
Yields Drink

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From other users
  • Bitter af :) ...I used gran classico and alesio torino and bumped the chartreuse up a bit. Also tried with Brutto but gran Classico was better
  • Very good but somehow didn't leave a major impression.
  • Del Maguey San Luis del Rio mezcal Punt e Mes Dram Pine Syrup (1 bar spoon for 2 drinks) — ★★★★★
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Comments
Sasquatch commented on 4/28/2014:

Yes sorry I got the importer and the product switched up, that is the correct ingredient.