1 1⁄2 oz Gin
3⁄4 oz Lemon juice
1⁄2 oz Simple syrup
6 lf Basil (Lightly tapped)
Instructions

Shake, strain into coupe.

Notes

Fresh, crisp, balanced - a real crowd-pleaser. Double strain if you want but I think the floating green bits add a bit of visual flair.

History

The amazing Feedback Lounge closed in 2015. This drink is way too delicious to disappear into obscurity.

Cocktail summary
Created by
Matt Johnson, Feedback Lounge, Seattle WA
Year
2009
Is an
authentic recipe
Reference

Recipe shared by bartender.

Curator
Not yet rated
Average
Not yet rated
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Vieux Mot — Gin, Elderflower liqueur, Lemon juice, Simple syrup
  • ZZ's Pineapple Cocktail — Gin, Limoncello, Pineapple juice, Lime juice, Simple syrup
  • Mrs. 404 — Gin, Elderflower liqueur, Aperol, Lemon juice, Simple syrup
  • Spring Pleasure — Gin, Rhubarb liqueur, Elderflower liqueur, Lime juice
  • The Verdure — Gin, Herbal liqueur, Pineapple juice, Simple syrup, Lime juice
  • Blue Steel — Old Tom Gin, Herbal liqueur, Lemon juice, Pineapple juice, Cinnamon syrup
  • In Bruges — Gin, Pineapple syrup, Lemon juice, Pineapple, Saison beer
  • Gin & Juice & 'Treuse — Gin, Herbal liqueur, Pineapple juice, Lemon juice, Chinese five spice syrup
  • Don't Mind If I Do — Gin, Elderflower liqueur, Celery bitters, Lime juice, Egg white, Simple syrup
  • Bella Luna — Gin, Elderflower liqueur, Crème Yvette, Lemon juice, Simple syrup
Comments