Instructions

Muddle rosewater, bitters, and cucumber; add ice, rest, shake and strain. Rim glass and garnish with additional cucumber slice.

Cocktail summary
Created by
Matt Seiter
Is of
unknown authenticity
Curator
Not yet rated
Average
4 stars
(9 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • 4.5 if I could. Tasty and floral; rosewater stands out — ★★★★
  • Very enjoyable. I think this would be a good candidate for a tequila gently infused with jalapeno or chipotle chiles. — ★★★★
  • nice. very easy drink. i'll put a touch more rosewater in next time.
  • Made with creme de violette instead of rose water since I had it on hand. Lovely and tasty. — ★★★★
Similar cocktails
  • The St-Rita — Blanco tequila, Elderflower liqueur, Lime juice
  • Ornithologist — Blanco tequila, Suze, Falernum, Mezcal, Pineapple juice, Lime juice, Mint
  • Stormtrooper — Rum, Falernum, Bitters, Pastis, Lime juice, Lemon juice, Ginger syrup
  • Castawry — Martinique Rum, Falernum, Coconut Water, Lime juice, Lime
  • Wipeout — Overproof rum, Navy strength rum, Virgin Islands Rum, Pineapple juice, Coffee, Demerara syrup, Lemon juice
  • Bawdy Max — Elderflower liqueur, Tequila, Herbal liqueur, Sweet vermouth, Lemon juice
  • Blackbeard's Nephew — Overproof rum, Jamaican rum, Falernum, Apricot liqueur, Bitters, Passion fruit juice, Lemon juice, Simple syrup
  • Trial By Fire — Tequila, Bitters, Pineapple juice, Lemon juice, Simple syrup, Salt Solution
  • The JakeWalk — Reposado Tequila, Light rum, Elderflower liqueur, Peychaud's Bitters, Lime juice
  • Vlad the Impaler — Martinique Rum, Galliano, Falernum, Lime juice
Comments

I just made this for the first time in many months, and it really is good- the cucumber and St. Germain make for such a refreshing way to drink tequila (which I admittedly don't tend to gravitate towards, but tonight was Rick Bayless night....)