4 ds Absinthe
1⁄2 oz Lime juice
1 1⁄2 oz Blanco tequila
1⁄2 oz Mezcal
1⁄2 oz Orgeat
Instructions

Shake with crushed ice or flash blend and pour over crushed ice. Garnish with pineapple fronds.

Cocktail summary
Posted by HallA on
Created by
Brian Miller, Polynesian NYC
Year
2018
Is an
authentic recipe
Curator
Not yet rated
Average
3 stars
(1 rating)
YieldsDrink
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