4 ds Absinthe
1⁄2 oz Lime juice
1 1⁄2 oz Blanco tequila
1⁄2 oz Mezcal
1 oz Pineapple juice
1⁄2 oz Grapefruit juice
1⁄2 oz Orgeat
Instructions
Shake with crushed ice or flash blend and pour over crushed ice. Garnish with pineapple fronds.
Cocktail summary
Created by
Brian Miller, Polynesian NYC
Year
2018
Is an
authentic recipe
Blanco tequila, Mezcal, Absinthe, Pineapple juice, Lime juice, Grapefruit juice, Orgeat
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3
1