More alcoholic than classic long drinks, refreshing and pleasantly bitter. Angostura reinforces the bitter note of "San Pellegrino Aranciata amara", the Cointreau balances and gin gives structure and aromatic complexity.
|3⁄4||oz||Triple sec, Cointreau|
|3||oz||Orange soda water, San Pellegrino Aranciata Amara|
Put a lot of ice in a highball glass, pour the ingredients and stir gently. Decorate with a slice of lemon. Angostura can also be left floating on the surface.
If you can, use "San Pellegrino Aranciata Amara", a bitter variant of orange soda!
The drink was born in 2017 to cheer up the summer concerts of the punk band "ITP"