2 oz Venezuelan rum, Santa Teresa 1796
1⁄4 oz Apple brandy, Lairds Bonded
1⁄4 oz Herbal liqueur, Yellow Chartreuse
3⁄4 oz Lime juice
1⁄2 oz Grade B maple syrup
Instructions
Shake, strain, up.
Cocktail summary
Created by
Alex Day, Death & Co, NYC.
Year
2008
Is an
authentic recipe
Venezuelan rum, Apple brandy, Herbal liqueur, Lime juice, Grade B maple syrup
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4.2
5