Peg Leg

1 oz Rum, Plantation 3 Star
3⁄4 oz Rum, Lemon Hart 151
1⁄2 oz Simple syrup
1⁄4 oz Demerara syrup
3⁄4 oz Lime juice
1 ds Grapefruit bitters
1 Grapefruit peel
Instructions

Build in Shaker, Shake well, Strain over large ice in rocks glass, garnish with grapefruit peel expressed and inserted.

Cocktail summary
Created by
Kyle Davidson, Blackbird, Chicago
Year
2014
Is of
unknown authenticity
Curator
Not yet rated
Average
4 stars
(7 ratings)
YieldsDrink
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From other users
  • Used all demerara. Tastes like a classier spiked pineapple/orange/banana juice. Yummy.
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