Instructions

Stir and strain into a chilled cocktail glass.

Cocktail summary
Picture of The FVD
Created by
Stew Ellington
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(20 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • I usually like Stew's creations...but this one misses for me. Feels like it's missing something. Apologies for not leaving more helpful feedback.
  • Used rye -- Excellent, this may be my new winter drink.
Similar cocktails
  • Reverse Brooklyn (Erik Ellestad) — Sweet vermouth, Bourbon, Bigallet China-China, Maraschino Liqueur
  • Christmas Bonus — Bourbon, Curaçao, Sweet vermouth, Allspice Dram, Bitters, Orange peel
  • SWOboy's Green Flash — Whiskey, Blue Curaçao, Suze, Falernum
  • Coal Train — Rye, Rhum Agricole, Crème de Banane, Amargo-Vallet, Lemon peel
  • Red Morning Light — Rye, Damson gin liqueur, Aperol, Sweet vermouth, Maraschino Liqueur, Bitters
  • Hi Falutin — Bourbon, Swedish Punsch, Byrrh
  • Red Head — Rye, Cognac, Sweet vermouth, Campari, Maraschino Liqueur, Averna, Herbal liqueur, Lemon peel
  • Floridita Special — Rye, Sweet vermouth, Amer Picon, Triple sec, Bitters, Sugar
  • Sketches of Spain — Speyside Scotch, Blended rum, Zucca, Oloroso sherry, Amaro Meletti, Bitters, Orange peel
  • Country Life #2 — Bourbon, Sweet vermouth, Jamaican rum, Bitters, Orange peel
Comments

Sounds great! You do mean 2 dashes of bitters, not 2 oz, correct?


Whoa! Sure do, thanks. This one is particularly delicious, yeah.