2 oz Genever, Bols
1⁄4 oz Maraschino Liqueur, Maraska
1 twst Lemon peel (as garnish)
Instructions

Stir, strain, rocks w/ 1 lg cube, garnish.

Cocktail summary
Created by
Daniel Eun, The Varnish
Is an
authentic recipe
Reference

G. Regan, 2011 Annual Manual for Bartenders

Curator
Not yet rated
Average
3 stars
(6 ratings)
YieldsDrink
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Comments

This is great. I love a traditional aviation, but it can get too lemony and too sweet- this is a more nuanced cocktail, and a good variation to have in the rotation, thanks.