Tom Crean

2 oz Irish whiskey
1 t Ginger-Honey Syrup
12 t Yellow Chartreuse
2 ds Bitters
1 twst Lemon peel (as garnish)
Instructions
Stir, strain over one big rock, express lemon oil and garnish.
Similar cocktails
  • Liam Neeson — Irish whiskey, Drambuie, Islay Scotch, Sweet vermouth, Bitters, Mint, Lemon peel
  • Wee Paunch — Irish whiskey, Barley malt syrup, Lemon
  • Aul Man — Irish whiskey, Bitter Truth EXR, Lime juice, Honey Ginger Syrup, Lime peel, Candied ginger
  • Tattletale — Highland Scotch, Islay Scotch, Bitters, Honey syrup, Lemon peel
  • Don Lockwood — Bourbon, Islay Scotch, Bitters, Maple syrup, Orange peel
  • Molly Bloom — Irish whiskey, Aromatized wine, Orange bitters, Lemon peel
  • Rustiest Nail — Highland Scotch, Islay Scotch, Drambuie, Bitters
  • Smoky Nail — Islay Scotch, Drambuie, Bitters
  • Rapscallion — Islay Scotch, Pedro Ximénez Sherry, Absinthe, Lemon peel
  • The Nutty Professor — Islay Scotch, Hazelnut liqueur, Bitters