1 1⁄2 oz Gin
1 1⁄2 oz Sweet vermouth, Dolin
1⁄2 ? Lemon (squeezed)
1 wdg Orange (squeeze juice from wedge, then discard)

Build ingredients in bucket glass. Stir, top with ice. Garnish orange twist.


Carpano Antica can be substituted for Dolin if fuller body is desired.

Cocktail summary
Posted by clancy on 9/24/2013
Created by
Erin Clancy, Temple Bar, Bellingham, WA
Is of
unknown authenticity
Not yet rated
3 stars
(5 ratings)
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From other users
  • Dry and tart! Cools the blood... Simple to make. — ★★★
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