Wigglesworth

2 3⁄4 oz Bourbon, Maker's Mark (Maker's Mark 46)

3⁄4 oz Simple syrup (Apple-cinnamon syrup)

2 ds Bitters, Urban Moonshine Maple Bitters

Instructions

Stir with ice, strain into rocks glass.

Notes

To make apple-cinnamon syrup, heat 8.5 oz apple juice with one cinnamon stick until reduced by half. Remove cinnamon stick and add equal part sugar.

Cocktail summary

Created by

Aaron Butler, Russell House Tavern, Cambridge, MA

Is of

unknown authenticity

Reference

Curator

Not yet rated

Average

4 stars

(1 rating)

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