2 | oz | Cognac |
1⁄4 | oz | Bénédictine |
2 | bsp | Simple syrup (cedar syrup) |
2 | ds | Bitters (orange/clove tincture) |
1 | ds | Bitters, Angostura |
Instructions
Stir. Strain. Up. Coupe
Notes
The Cedar Syrup is very quick and easy. Just add a handful of cedar chips to 2 cups water and 1cup sugar, let it simmer for 15 min, or until desired intensity is reached. let cool. starin and bottle.
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1 Comment
I like your naming style.
Submitted by bza on
I like your naming style.