Skip to main content
2 oz Averna
1⁄2 oz Branca Menta (Generous half ounce)
3⁄4 oz Orgeat
Instructions

Shake with nugget ice if available, otherwise use cubes.
Strain into double old fashioned filled with nugget/crushed ice.
Garnish with mint sprig and lemon twist.

Cocktail summary
Created by
Dennis Turco, Le Lion, Hamburg, Germany
Year
2024
Is an
authentic recipe
Curator
Not yet rated
User rating
3 stars
(2 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Great herbaceous, minty summer cocktail.
Similar cocktails
  • Roman Holiday (Nandini Khand Version) — Amaro Meletti, Campari, Coffee, Lime juice, Pineapple juice, Demerara syrup
  • Averna Jimjam — Averna, Apricot liqueur, Lemon juice
  • Avion de Papel — Blanco tequila, Amaro Meletti, Aperol, Lemon juice
  • Full Moon — Nocino, Dry vermouth, Fernet Branca, Orange bitters, Lime juice
  • Sicario — Amargo-Vallet, Navy strength rum, Lemon juice, Coconut syrup
  • Sugarcane Plane — Rum, Averna, Aperol, Lime juice, Grapefruit peel
  • Nebbia di Garda — Amaro Meletti, Santa Maria al Monte, Lemon juice, Simple syrup
  • Black Hand Society — Fernet Branca, Campari, Pineapple juice, Lime juice, Cinnamon syrup
  • Patio Geist — Averna, Gold rum, Fernet Branca, Lemon juice, Raspberry syrup
  • Meletti Lemon Flip — Amaro Meletti, Whole egg, Lemon juice, Rich simple syrup 2:1
Comments