The Public Purse

1 oz Damson gin liqueur, Averell
1 oz Gin, Death's Door
3⁄4 oz Lime juice
1⁄8 oz Crème de Violette, Rothman & Winter (shy)
1⁄2 oz Simple syrup (shy)
21 dr Peychaud's Bitters
1 oz Egg white
1 twst Orange peel (pigtail, as garnish)
Instructions

Dry shake 30-60 seconds, shake with ice 20 seconds, strain, chilled coupe, garnish

Cocktail summary
Posted by Dan on
Created by
The Violet Hour, possibly Toby Maloney, Chicago, IL
Year
2012
Is an
authentic recipe
Reference

http://chowhound.chow.com/topics/836196#7317176

Curator
Not yet rated
Average
3 stars
(1 rating)
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