Copy Muisca Sour 1 oz Lime juice 1 oz Licor 43 1 1⁄2 oz Añejo tequila 1⁄2 oz Mezcal Instructions Shake with ice. Strain into martini glass. Cocktail summary Is the author's original creation Curator Not yet rated User rating 4 stars (5 ratings) Yields Drink Scale Añejo tequila, Licor 43, Mezcal, Lime juice PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.8 5 From our sponsors Cocktail Book Log in or sign up to start building your Cocktail Book. From other users Nice alternative to a margarita. Might try with a bit of mint and maybe some Salers. Similar cocktails The Pied Piper — Scotch, Bitters, Black pepper tincture, Lemon juice, Vanilla syrup, Egg white, Black pepperTequila Sage Smash — Añejo tequila, Lemon, Honey syrup, SageExpat (Little Branch NYC) — Bourbon, Bitters, Lime juice, Simple syrup, MintLady Jake — Bourbon, Ginger liqueur, Peychaud's Bitters, Orange bitters, Lemon juiceChamomile in my shoes — Blended Scotch, Amaro Meletti, Absinthe, Lemon juice, Egg white, Honey syrupDeck Chair — Bourbon, Brandy, Apricot liqueur, Jamaican rum, Bitters, Lemon juice, Cinnamon syrup, Maraschino cherryRattle-Snake Cocktail — Rye, Absinthe, Lemon juice, Egg white, Rich simple syrup 2:1Benson Streetcar — Cognac, Orange liqueur, Maraschino Liqueur, Lemon juice, Simple syrup, Orange cream citrateBasil Sour — Bourbon, Lemon juice, Simple syrup, BasilThe Crippled Creek — Bourbon, Lemon juice, Pomegranate molasses, Cane syrup, Dijon Mustard, Cucumber Comments Thierry Vandevelde commented on 4/05/2026: Came here after tasting the Tijuana Lady. This is indeed more complex and less vanilla forward. However, the amount of citrus makes it too acid. I would reduce the lime to 3/4 or add 1 tsp of agave syrup. Log in or register to post comments Log in or register to post comments
Thierry Vandevelde commented on 4/05/2026: Came here after tasting the Tijuana Lady. This is indeed more complex and less vanilla forward. However, the amount of citrus makes it too acid. I would reduce the lime to 3/4 or add 1 tsp of agave syrup. Log in or register to post comments