The Pied Piper

Scotch, lemon, vanilla syrup, black pepper tincture, chocolate bitters, angostura bitters, egg white, black pepper
2 oz Scotch, Laphroaig 10
1 oz Lemon juice
34 oz Vanilla syrup
1   Egg white
1 dr Black pepper tincture
1 dr Bitters, Fee Brothers Aztec Chocolate
2 dr Bitters, Angostura
1 pn Black pepper (as garnish)
Instructions
Dry shake or 'whip' cocktail then Shake all ingredients (except black pepper) vigorously over ice. Strain in chilled cocktail glass. Garnish with black pepper.
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