Copy Frequent Flyer 3⁄4 oz Jamaican rum, Smith & Cross 3⁄4 oz Bigallet China-China 3⁄4 oz Aperol 3⁄4 oz Lime juice Instructions Shake, strain, up. Cocktail summary Created by Rafa García Febles, NYC. Year 2015 Is the author's original creation Curator Not yet rated Average 4 stars (15 ratings) YieldsDrink Scale Jamaican rum, Bigallet China-China, Aperol, Lime juice PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.8 15 Cocktail Book Log in or sign up to start building your Cocktail Book. From other usersYes. Probably the ugliest Aperol cocktail I've ever made but tasty enough to make up for it. Similar cocktailsBuck & Rider — Rye, Aperol, Bigallet China-China, Lemon juiceSophia Loren — Aperol, Bourbon, Rhubarb bitters, Lemon juiceHard Wednesday — Amer Picon, Corn Whiskey, Campari, Bitters, Lime juice, Orgeat, Simple syrupLost Plane — Rum, Aperol, Amaro Montenegro, Lemon juiceCamparipolitan — Campari, Orange liqueur, Lime juice, Cranberry juice, Salt, Orange peelCuatro Naranjas — Añejo tequila, Aperol, Campari, Orange liqueur, Orange bitters, Lime juice, Orange peel, Lime peelEsprit du Mezcalier — Mezcal, Aperol, Amaro Nonino, Grapefruit juice, Lime juiceAid and Abet — Bigallet China-China, Gin, Lemon juice, Egg white, Simple syrup, Orange flower waterThe Amargo Vallet Sour — Amargo-Vallet, Cognac VSOP, Lemon juice, Egg white, Simple syrupTeresa — Campari, Cassis, Lime juice Comments Excellent, deep bitter marmalade flavour Log in or register to post comments Log in or register to post comments