1 1⁄2 oz Gin, Beefeater
3⁄4 oz Lemon juice
3⁄4 oz Pear liqueur, Merlet
1⁄4 oz Simple syrup (1:1 simple syrup based on weight not volume.)
Instructions
Shake with ice. Strain into absinthe rinsed coupe. Float a whole star anise.
Notes
This drink works well with Cognac or Vodka in place of gin.
Cocktail summary
Created by
Joshua Perez, Middle Branch NYC 2013
Year
2013
Is the
author's original creation
Gin, Pear liqueur, Absinthe, Lemon juice, Simple syrup
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
2