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Violet Sour

1 1⁄2 oz Gin
1 oz Lemon juice
1⁄4 oz Maraschino Liqueur, Luxardo
1⁄4 oz Crème de Violette
1⁄2 oz Simple syrup
Instructions

Muddle 3 brandied cherries in a cocktail shaker. Add all ingredients and dry shake. Add ice and shake again. Fine stain into chilled coupe glasses. Garnish with Luxardo cherries.

Cocktail summary
Posted by BNeher on
Year
2019
Is of
unknown authenticity
Reference

Food and Wine

Curator
Not yet rated
User rating
3.5 stars
(4 ratings)
Yields Drink

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