Amarillo Portón

1 12 oz Pisco, Porton
34 oz Bianco Vermouth, Carpano
12 oz Suze
1 twst Orange peel (as garnish)
Notes
Stir over ice, strain into chilled coupe or old fashioned glass. Express orange peel over glass, drop in.
From other users
  • Too much dry vermouth. — ☆
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