3⁄4 oz Armagnac
3⁄4 oz Curaçao, Pierre Ferrand Dry Curaçao
3⁄4 oz Aromatized wine, Cocchi Americano
1 rinse Absinthe
1 twst Lemon peel
Instructions
Stir with ice and strain into a chilled, Absinthe-rinsed coupe. Garnish with a lemon twist.
History
A stirred riff on the beloved Corpse Reviver #2, the Anabasis relegates the lemon juice to just a twist and brings in the maltiness of Ransom Old Tom Gin as match to Armagnac's complex spice. Cocchi American also subs in for Lillet Blanc, acting as a bridge between the sweet, spice and citrus notes of the other ingredients. The name Anabasis refers to the antonym of "katabasis", or "underworld", and indicates a trip from a country's coastline back into its interior.
Cocktail summary
Created by
Mike Alwill, Cocktail Democracy, Brooklyn NY
Is the
author's original creation
Gin, Armagnac, Curaçao, Aromatized wine, Absinthe, Lemon peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
16