Argyle

1 12 oz Aquavit, Linie
34 oz Dry vermouth, Noilly Prat
12 oz Amaro Meletti
1 t Maraschino Liqueur, Luxardo
1 ds Bitters, Angostura
1 twst Lemon peel
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with lemon twist.
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