The Aztec Snow

2 oz Bourbon
14 oz Crème de Cacao
14 oz Galliano
34 oz Egg white
2 ds Aztec Chocolate bitters, Fee Brothers
1 pn Nutmeg
To a cocktail shaker, add all the ingredients (except for the nutmeg) and dry shake vigorously. Add ice and shake again. Double strain into a coupe and garnish with nutmeg.
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