1 1⁄2 oz Amaro Nonino
1⁄2 oz Lemon juice
1⁄2 oz Honey syrup
Instructions

Shake; strain; up.

Cocktail summary
Created by
Mike Ryan, Chicago IL (USA)
Is of
unknown authenticity
Curator
Not yet rated
Average
4 stars
(17 ratings)
YieldsDrink
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From other users
  • Penicillin variant
  • Made with Ardbeg 10 instead of Laphroig. An unconventional but rewarding direction to take Nonino.
  • Nonino is a wonderfull amaro, using it as a base in this well balanced cocktail is brillant! — ★★★★
  • Laphroaig is a newly acquired taste for me, and this is my favorite cocktail featuring it so far.
  • Well balanced; the other ingredients pull out some of the interesting minor notes from the Nonino.
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