Copy

Between the Seas

1 oz Pisco, Barsol (Acholado)
1 oz Rhum Agricole, Saint James Ambre
3⁄4 oz Lime juice
1⁄2 oz Pineapple liqueur, Giffard (Caribbean)
1⁄4 oz Orgeat
1 ds Absinthe (on garnish)
1 sli Pineapple (dehydrated, as garnish)
Instructions

Mist the dehydrated pineapple with absinthe. Stir the remaining ingredients with ice and strain into a chilled coupe. Garnish with the pineapple.

History

Riff on a classic Between the Sheets.

Cocktail summary
Created by
Benjamin Talbot
Year
2021
Is the
author's original creation
Curator
Not yet rated
User rating
Not yet rated
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Madininha — Rhum Agricole, Elderflower liqueur, Lime juice, Cucumber juice
  • 5 Spot — Martinique Rum, Bitters, Lime juice, Maple syrup, Water, Ginger syrup, Basil
  • Expatriate's Punch — Pisco, Maraschino Liqueur, Lime juice, Grapefruit juice, Orgeat
  • A Habsberg In Jalisco — Tequila, Herbal liqueur, Falernum, Bitters, Lime juice, Simple syrup
  • El Peppino Fresco — Tequila, Elderflower liqueur, Peychaud's Bitters, Lime juice, Simple syrup, Cucumber
  • Castawry — Martinique Rum, Falernum, Coconut Water, Lime juice, Lime
  • Daiquiri-73 — Rum, Bitters, Lime juice, Agave syrup, Egg white, Honey syrup, Lime
  • Haitian Witch — Rum, Cherry Liqueur, Peychaud's Bitters, Lime juice, Agave syrup
  • Let's Get Lost — Pisco, Apricot liqueur, Orange bitters, Lemon juice, Cane syrup, Egg white, Orange flower water
  • Berlin Wall — Tequila, Falernum, Orange bitters, Lime juice, Orange peel
Comments