Bonfire Sutra

1 12 oz Whiskey, Four Roses
34 oz Zirbenz Stone Pine Liqueur
12 oz Ginger liqueur, Domaine de Canton
12 oz Bianco Vermouth, Perucchi
4 ds Bitters, Angostura orange
Instructions
Stir & Strain, Coupe, Grapefruit Peel
Notes
I use homemade orange bitters.
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