1 1⁄2 oz Gin, Art in the Age Sage
1 1⁄2 oz Aromatized wine, Cocchi Americano
1 twst Lemon peel

Stir with ice, up, twist.

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Posted by Peyton on 4/28/2013
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Savoy Cocktail Book

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3.5 stars
(9 ratings)
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  • Made with Plymouth navy strength. Bitters and Cocchi combine to contribute an almost tonic-like finish.
  • 5/19/19: only changes: 1.25 oz Plymouth navy strength and served over one large cube. Prefer this to a martini. — ★★★
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Don't really get this recipe--isn't Art in the Age Sage a liqueur rather than a gin? And what' s the reference to the Savoy book? Anyway, made it with Plymouth navy strength and enjoyed it!