Caprice

1 1⁄2 oz Gin, Beefeater
1 1⁄2 oz Dry vermouth, Dolin
1⁄2 oz Bénédictine
1 ds Orange bitters
1 twst Orange peel
Instructions
Stir, strain, coupe, twist.
Notes
These are the PDT specifications; the original can be found in the source link.
Like/dislike
Format
From other users
  • Accessible martini riff. Olive garnish, per the original, made it more interesting. — ☆☆☆
  • Olive is good. Used Thomas Dakin Gin which adds a nice herbal side to what could be quite a sweet drink. Noilly Prat. — ☆☆☆
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