| 1 1⁄2 | oz | Genever, Bols |
| 3⁄4 | oz | Aromatized wine, Lillet Rose |
| 3⁄4 | oz | Zirbenz Stone Pine Liqueur |
| 1⁄2 | oz | Dry apricot brandy, Blume Marillen |
| 1⁄4 | oz | Beet syrup |
| 1 | ds | Bitters, Bittercube Bolivar |
| 1 | oz | Bitters, Brooklyn Hemispherical Bitters Black Mission Fig |
| 2 | spg | Thyme (small; one muddled, one as garnish) |
| 1 | twst | Lemon peel (as garnish) |
Instructions
Muddle, shake, strain, up, garnish.
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