1 1⁄2 oz Pisco, Kappa
1⁄2 oz Dimmi
3⁄4 oz Salers Gentiane
3⁄4 oz Lemon juice
1⁄4 oz Simple syrup
Instructions

Shake with ice and strain into chilled glassware of choice. Express grapefruit peel.

Cocktail summary
Created by
Brian Sturgulewski, Celeste, Chicago, IL
Year
2016
Is an
authentic recipe
Curator
Not yet rated
Average
3 stars
(1 rating)
YieldsDrink
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