Skip to main content
1 1⁄2 oz Scotch (Piperdean)
1 oz Campari
1 oz Sweet vermouth (Vya)
Instructions

Shake with ice and strain into a frozen coupe glass.

History

My pal Chorrizo was thinking about the Gardens. I was thinking of the bottle of Piperdean he gave me last week.

Cocktail summary
Created by
Carl N.
Year
2022
Is an
altered recipe
Curator
Not yet rated
User rating
Not yet rated
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • The Barricade — Cognac, Campari, Dry vermouth, Sweet vermouth, Orange bitters, Orange peel
  • 1795 — Rye, Campari, Aperol, Sweet vermouth, Bitters
  • Riverside Drive — Tennessee whiskey, Campari, Sweet vermouth, Orange
  • Novecento — Cognac, Sweet vermouth, Campari, Maraschino Liqueur, Bitters, Peychaud's Bitters, Lemon juice, Lemon peel
  • The Hearing Trumpet — Scotch, Cardamaro, Swedish Punsch, Campari, Bitters, Orange peel
  • Preceptor — Scotch, Port, Zucca, Campari, Orange bitters
  • Enrico Pallazzo — Bourbon, Sweet vermouth, Aperol, Suze, Grapefruit bitters, Grapefruit peel
  • Boulevardier — Bourbon, Campari, Sweet vermouth, Maraschino cherry
  • Boulevardier (Cure version) — Rye, Sweet vermouth, Campari, Orange peel
  • Boulevard des RĂªves — Bourbon, Sweet vermouth, Campari, Rum
Comments