1 1⁄2 oz Añejo rum
3⁄4 oz Herbal liqueur, Green Chartreuse
3⁄4 oz Lime juice
1⁄4 oz Maple syrup (or up to 1/2 as desired)
Shake and strain, serve up. Depending which brand/style of syrup you use, you may need to use as little as a fat 1/4 ounce to balance the cocktail.
Maks, Cure, New Orleans, LA
Añejo rum, Herbal liqueur, Allspice Dram, Lime juice, Maple syrup