2 oz Light rum
1⁄2 oz Lime juice
1⁄2 oz Simple syrup
1 1⁄2 oz Coconut Water
1 spg Mint (as garnish)
Instructions

Shake, Collins, top with soda, garnish.

Cocktail summary
Created by
Charles H. Baker's South American Gentleman's companion via Sam Ross.
Year
1951
Is an
authentic recipe
Reference

Bartender's Choice app for iOS by Sam Ross.

Curator
Not yet rated
Average
3.5 stars
(4 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Nothing bad but nothing special either.
Similar cocktails
  • Honey Suckle — Cuban rum, Sherry, Club soda, Lime juice, Honey
  • Lingua Franca — Pisco, Jamaican rum, Falernum, Pear liqueur, Apricot liqueur, Orange bitters, Soda water, Lemon juice
  • Verdita Fizz — Blanco tequila, Soda water, Ancho Reyes Verde chile liqueur, Lime juice, Pineapple syrup, Egg white, Cream
  • Soda Jerk — Tequila, Campari, Cola, Lime juice, Passion fruit puree, Vanilla syrup, Egg white, Lime peel
  • A Farewell to One's Witz — Apricot eau-de-vie, Apricot liqueur, Soda water, Lime juice, Simple syrup, Lime peel
  • But We Don't Want The Irish — Rum, Herbal liqueur, Soda water, Lime juice, Simple syrup
  • Ficodindia Swizzle — Rum, Bitters, Soda water, Pineapple juice, Prickly Pear syrup
  • La Primavera nella Campagna — Pear eau de vie, Vodka, Galliano, Rhubarb bitters, Club soda, Meyer lemon juice, Rhubarb, Tarragon, Meyer lemon zest
  • Summer Breeze — Blanco tequila, Elderflower liqueur, Pamplemousse Rose, Soda water, Lime juice, Lime
  • The Carbonated Piston Slinger — Demerara Rum, Sloe gin, Club soda, Lime juice, Lime, Brandied cherry
Comments