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1 oz Gin
1⁄2 oz Bitters, Angostura
1 oz Cucumber syrup
3⁄4 oz Lime juice
1 spg Mint (as garnish)
1 sli Cucumber (as garnish)
Instructions

Shake, strain, rocks, garnish.

Cocktail summary
Created by
Jason Walsh, NYC.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
User rating
4.5 stars
(4 ratings)
Yields Drink

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Comments
Craig E commented on 8/10/2014:

Made this with cucumber-infused gin and simple syrup. Very nice. I like the cherry flavors that come out of these Angostura-heavy drinks. Mistakenly served it up, which tasted great but I guess made it disappear too quickly. 5/5