1 1⁄2 oz Amaro Montenegro
1⁄2 oz Amontillado Sherry
1⁄2 oz Ramazzotti
1 oz Pineapple juice (Caramelized Pineapple)
1⁄4 oz Honey syrup
4 wdg Lemon
2 wdg Orange
Instructions
Muddle fruit and honey syrup, add remaining ingredients. Shake, fine strain, crushed ice goblet, wine or Collins glass. Garnish with mint and more fruit.
Notes
Alternatively, depending on the size of you fruit wedges, you could use about .75 oz lemon juice and 1.25 oz orange juice vs. muddling the fruit.
Cocktail summary
Created by
Scott Diaz, Seattle, WA
Is the
author's original creation
Amaro Montenegro, Amontillado Sherry, Ramazzotti, Pineapple juice, Honey syrup, Lemon, Orange
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
5
1