2 oz Rye
1⁄2 oz Cherry Liqueur, Sangue Morlacco
1⁄2 oz Cynar
1 Cherry, Luxardo (as garnish)
1 twst Blood orange peel
Instructions

Stir, strain, rock, garnish, twist.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2013
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(18 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Quite intense and complex. Definitely enjoyed it.
Similar cocktails
  • Slick Watts — Bourbon, Sweet vermouth, Campari, Crème de mure, Peychaud's Bitters
  • Black Lodge — Rye, Cynar, Cherry Liqueur, Sweet vermouth, Orange bitters, Orange peel
  • Country Life #2 — Bourbon, Sweet vermouth, Jamaican rum, Bitters, Orange peel
  • Hot Ham Water — Bourbon, Sweet vermouth, Cynar, Bacon tincture, Black peppercorns
  • Fall Down Slow — Rum, Cognac, Plum wine, Cynar, Amaro Nonino, Peychaud's Bitters
  • Liberal (Averna) — Bourbon, Sweet vermouth, Averna, Orange bitters
  • Blind Man's Bluff — Bourbon, Martinique Rum, Bitters, Coconut palm syrup, Orange peel, Clove
  • Maloney No. 3 — Bourbon, Sweet vermouth, Cynar, Herbal liqueur
  • Nashville Spring — Rye, Aromatized wine, Cherry Liqueur, Cynar, Scotch, Orange bitters, Rosemary, Cucumber, Orange
  • Grounds for Separation — Bourbon, Aperol, Averna, Sweet vermouth, Bitters
Comments

Made this tonight subbing Campari for the Cynar (I'm out) and adding a dash of Bittermens Mole bitters. Really good for those who like Boulevardiers/1794s/Old Pals.