Fairbanks Loan No. 2

34 oz Gin, Beefeater
34 oz Pineapple rum, Plantation Stiggin's' Fancy
14 oz Aromatized wine, Lillet
34 t Cynar
38 t Campari
14 oz Honey syrup
14 oz Lemon juice
14 oz Lime juice
1 twst Lemon zest (as garnish)
Instructions
Shake, strain, coupe, garnish.
Notes
The International pre-batches "Lilletperitif" as 4 parts Lillet, 2 parts Cynar, 1 part Campari and used 1/2 oz in this cocktail. These instructions give rounded amounts for a single drink.
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